With a total capital investment of EUR 2.6m, UF De Schilde will house Europe’s largest commercial urban food production facility, covering a 1200 sqm rooftop greenhouse for specialty vegetables, a 300 sqm indoor fish farm, as well as a 250 sqm indoor hydroponic production facility with maximum reuse of fertilizers and LED grow lights.
Cross over between horticulture and building automation
You don t have to live on 50 acres to begin taking control over what you eat.
Is that…a goat in your garage?! It might be if you ve been reading Urban Farm Handbook: City Slicker Resources for Growing, Raising, Sourcing, Trading, and Preparing What You Eat.
In this comprehensive guide for city-dwellers on how to wean themselves off of commercial supermarkets, the authors map a plan for how to manage a busy, urban family life with home-grown foods, shared community efforts, and easy yet healthful practices.
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